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Bay of Fires Pinot Noir

2018 Bay of Fires Pinot Noir

James Halliday 99

From the East Coast and Derwent Valley. Hand-picked, temperature-controlled wild ferment, wild and cultured yeast, matured in 29% new French oak from the best Burgundian coopers. This is a pinot I would happily fill my cellar with. It is only medium-bodied, but it's gloriously long and elegant, the tannins superfine yet building the aftertaste.

Drink by: 2030

HK$ 549.00

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