Tasting Notes: 

A meticulously crafted blend of premium Chardonnay parcels from pristine vineyards throughout Tasmania. An exquisite premium cuvee with the benchmark richness, poise and vibrancy intrinsic to the House of Arras. A sparkling wine that fully expresses the character of Tasmanian Chardonnay.

This bottle fermented wine has extensive tirage maturation giving a beautiful balance of vibrant fruit and secondary complexity. A sophisticated style with fantastic poise and energy.

James Halliday's reviews: Aged for 30 months on lees, 8.1g/L dosage, disgorged Mar '20. The balance of stone fruit/apple flavor lights the mouth, with balance and precision; long finish and aftertaste.