Tasting notes: Pronounced nose of fruit and flowers, with lovely freshness and a few mineral touches. Generous palate, with lovely roundness.

Food and wine pairing: Fish, shellfish and other seafood, grilled or in a cream sauce. Poultry and white meat, grilled or in a cream sauce.

Perfect pairing: Sautéed langoustines with citrus fruits.

Serving temperature: 12°C to 14°C 

Grape variety: 100% Chardonnay.