dArenberg Dead Arm Shiraz

2006 dArenberg Dead Arm Shiraz

Robert Parker 95+, James Halliday 95

Robert Parker : d'Arenberg's flagship is the 2006 The Dead Arm Shiraz. Opaque purple-colored, the nose is reticent but gives up aromas of meat, bacon, game, truffles, blueberry, and blackberry. Firm, layered, and complex, this beautifully rendered Shiraz demands a decade of cellaring. It will be superb from 2018 to 2036.James Halliday's Review: The Dead Arm rarely fails to deliver an uncompromising essay on McLaren fruit; deeply concentrated with levels of dark chocolate, blackberry, nuances of florals and a freshness that belies its weight and power. Good value. 

Drink by 2030.

HK$ 449.00

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